낙농품, 새의 알, 천연꿀, 다른 류로 분류되지 않은 식용인 동물성 생산품(ko) › Cheese and curd(en)

其他乾酪

HS 040690韓國 → 美國

目的地關稅

優惠（special）

聯邦加值稅（VAT/GST）

無

通關難度

建議委任報關業者

1概覽

目的地關稅: Free (優惠（special）, 0406.90.05.00)
聯邦加值稅（VAT/GST）: 無 — 美國無聯邦加值稅；各州銷售稅不在進口階段課徵。
此號列涵蓋: 其他乾酪
額外關稅: 額外關稅（HTSUS 第99章：Section 232／301／122）可能加徵於上列稅率之上 — 請以報關日的第99章註釋為準。
須留意的制度: US duty-free de minimis suspended for all countriesSince 2025-08-29 Executive Order 14324 has suspended duty-free de minimis entry for shipments from every country. Parcels are now dutiable and need an entry with HS classification and origin, which structurally raises difficulty for small consignments.federalregister.gov

重點

小額免稅已無限期停止：郵遞以外方式自 2026-06-24 起，國際郵遞自 2026-07-24 起。800 美元免稅通關已不存在。
沒有聯邦加值稅；各州銷售稅或使用稅屬進口後的另一件事，海關不代徵。
2,500 美元是簡易報關與正式報關的分界。價值 2,500 美元以下且屬 HTSUS 第 1 至 97 章的郵遞貨物，可適用新設的郵遞簡易報關程序，關稅應於貨物抵達次月 7 日前繳納。
進口人（importer of record）可自行於 ACE 申報，但正式報關須有海關保證金（customs bond），海運貨物另須於裝船前 24 小時完成進口人安全申報（ISF 10+2）。
額外關稅可能以第 99 章項目課徵。截至 2026-09，請依報關日查證第 232 條、第 301 條及施行中的附加關稅，不要沿用先前引用的數字。

資料日期: 2026 HTS Rev.15

2稅則分類

HS6 品名

ko그 밖의 치즈
enOther cheese
zh_hant其他乾酪
zh_hans其他干酪

美國稅則號列

號列	品名
0406.90.05.00	Bryndza cheeseCheese and curd › Other cheese
0406.90.06.00	Described in general note 15 of the tariff schedule and entered pursuant to its provisionsCheese and curd › Other cheese › Cheddar cheese
0406.90.08	Described in additional U.S. note 18 to this chapter and entered pursuant to its provisionsCheese and curd › Other cheese › Cheddar cheese
0406.90.08.10	Produced in Canada and not subject to licensing requirementsCheese and curd › Other cheese › Cheddar cheese › Described in additional U.S. note 18 to this chapter and entered pursuant to its provisions
0406.90.08.90	OtherCheese and curd › Other cheese › Cheddar cheese › Described in additional U.S. note 18 to this chapter and entered pursuant to its provisions
0406.90.12.00	OtherCheese and curd › Other cheese › Cheddar cheese
0406.90.14.00	Described in general note 15 of the tariff schedule and entered pursuant to its provisionsCheese and curd › Other cheese › Edam and Gouda cheeses
0406.90.16.00	Described in additional U.S. note 20 to this chapter and entered pursuant to its provisionsCheese and curd › Other cheese › Edam and Gouda cheeses
0406.90.18.00	OtherCheese and curd › Other cheese › Edam and Gouda cheeses
0406.90.20.00	Made from goat's milk whey or from whey obtained from a mixture of goat's milk and not more than 20 percent by weight of cow's milkCheese and curd › Other cheese › Gjetost cheeses
0406.90.25.00	OtherCheese and curd › Other cheese › Gjetost cheeses
0406.90.28.00	Described in general note 15 of the tariff schedule and entered pursuant to its provisionsCheese and curd › Other cheese › Goya cheese
0406.90.31.00	Described in additional U.S. note 21 to this chapter and entered pursuant to its provisionsCheese and curd › Other cheese › Goya cheese › Other › Made from cow's milk and not in original loaves
0406.90.32.00	OtherCheese and curd › Other cheese › Goya cheese › Other › Made from cow's milk and not in original loaves
0406.90.33.00	OtherCheese and curd › Other cheese › Goya cheese › Other
0406.90.34.00	Described in general note 15 of the tariff schedule and entered pursuant to its provisionsCheese and curd › Other cheese › Sbrinz cheese
0406.90.36.00	Described in additional U.S. note 21 to this chapter and entered pursuant to its provisionsCheese and curd › Other cheese › Sbrinz cheese › Other › Made from cow's milk
0406.90.37.00	OtherCheese and curd › Other cheese › Sbrinz cheese › Other › Made from cow's milk
0406.90.38.00	OtherCheese and curd › Other cheese › Sbrinz cheese › Other
0406.90.39.00	Described in general note 15 of the tariff schedule and entered pursuant to its provisionsCheese and curd › Other cheese › Romano made from cow's milk, Reggiano, Parmesan, Provolone and Provoletti cheeses
0406.90.41.00	Described in additional U.S. note 21 to this chapter and entered pursuant to its provisionsCheese and curd › Other cheese › Romano made from cow's milk, Reggiano, Parmesan, Provolone and Provoletti cheeses › Other › Made from cow's milk
0406.90.42.00	OtherCheese and curd › Other cheese › Romano made from cow's milk, Reggiano, Parmesan, Provolone and Provoletti cheeses › Other › Made from cow's milk
0406.90.43.00	OtherCheese and curd › Other cheese › Romano made from cow's milk, Reggiano, Parmesan, Provolone and Provoletti cheeses › Other
0406.90.44.00	Described in general note 15 of the tariff schedule and entered pursuant to its provisionsCheese and curd › Other cheese › Swiss or Emmentaler cheese with eye formation
0406.90.46.00	Described in additional U.S. note 25 to this chapter and entered pursuant to its provisionsCheese and curd › Other cheese › Swiss or Emmentaler cheese with eye formation
0406.90.48.00	OtherCheese and curd › Other cheese › Swiss or Emmentaler cheese with eye formation
0406.90.49.00	Gammelost and Nokkelost cheesesCheese and curd › Other cheese
0406.90.51.00	Described in general note 15 of the tariff schedule and entered pursuant to its provisionsCheese and curd › Other cheese › Colby cheese
0406.90.52.00	Described in additional U.S. note 19 to this chapter and entered pursuant to its provisionsCheese and curd › Other cheese › Colby cheese
0406.90.54.00	OtherCheese and curd › Other cheese › Colby cheese
0406.90.56.00	In original loaves and suitable for gratingCheese and curd › Other cheese › Other cheeses, and substitutes for cheese, including mixtures of the above › Cheeses made from sheep's milk
0406.90.57.00	Pecorino, in original loaves, not suitable for gratingCheese and curd › Other cheese › Other cheeses, and substitutes for cheese, including mixtures of the above › Cheeses made from sheep's milk
0406.90.59.00	OtherCheese and curd › Other cheese › Other cheeses, and substitutes for cheese, including mixtures of the above › Cheeses made from sheep's milk
0406.90.61.00	Containing Romano, Reggiano, Parmesan, Provolone, Provoletti, Sbrinz or Goya, all the foregoing made from cow's milkCheese and curd › Other cheese › Other cheeses, and substitutes for cheese, including mixtures of the above › Other, described in general note 15 of the tariff schedule and entered pursuant to its provisions (including mixtures)
0406.90.63.00	OtherCheese and curd › Other cheese › Other cheeses, and substitutes for cheese, including mixtures of the above › Other, described in general note 15 of the tariff schedule and entered pursuant to its provisions (including mixtures)
0406.90.66.00	Described in additional U.S. note 21 to this chapter and entered pursuant to its provisionsCheese and curd › Other cheese › Other cheeses, and substitutes for cheese, including mixtures of the above › Other, including mixtures of the above (excluding goods containing mixtures of subheadings 0406.90.61 or 0406.90.63) › Containing Romano, Reggiano, Parmesan, Provolone, Provoletti, Sbrinz or Goya, all the foregoing made from cow's milk
0406.90.68.00	OtherCheese and curd › Other cheese › Other cheeses, and substitutes for cheese, including mixtures of the above › Other, including mixtures of the above (excluding goods containing mixtures of subheadings 0406.90.61 or 0406.90.63) › Containing Romano, Reggiano, Parmesan, Provolone, Provoletti, Sbrinz or Goya, all the foregoing made from cow's milk
0406.90.72.00	Described in additional U.S. note 17 to this chapter and entered pursuant to its provisionsCheese and curd › Other cheese › Other cheeses, and substitutes for cheese, including mixtures of the above › Other, including mixtures of the above (excluding goods containing mixtures of subheadings 0406.90.61 or 0406.90.63) › Containing, or processed from, blue-veined cheese
0406.90.74.00	OtherCheese and curd › Other cheese › Other cheeses, and substitutes for cheese, including mixtures of the above › Other, including mixtures of the above (excluding goods containing mixtures of subheadings 0406.90.61 or 0406.90.63) › Containing, or processed from, blue-veined cheese
0406.90.76.00	Described in additional U.S. note 18 to this chapter and entered pursuant to its provisionsCheese and curd › Other cheese › Other cheeses, and substitutes for cheese, including mixtures of the above › Other, including mixtures of the above (excluding goods containing mixtures of subheadings 0406.90.61 or 0406.90.63) › Containing, or processed from, Cheddar cheese
0406.90.78.00	OtherCheese and curd › Other cheese › Other cheeses, and substitutes for cheese, including mixtures of the above › Other, including mixtures of the above (excluding goods containing mixtures of subheadings 0406.90.61 or 0406.90.63) › Containing, or processed from, Cheddar cheese
0406.90.82.00	Described in additional U.S. note 19 to this chapter and entered pursuant to its provisionsCheese and curd › Other cheese › Other cheeses, and substitutes for cheese, including mixtures of the above › Other, including mixtures of the above (excluding goods containing mixtures of subheadings 0406.90.61 or 0406.90.63) › Containing, or processed from, American- type cheese (including Colby, washed curd and granular cheese, but not including Cheddar)
0406.90.84.00	OtherCheese and curd › Other cheese › Other cheeses, and substitutes for cheese, including mixtures of the above › Other, including mixtures of the above (excluding goods containing mixtures of subheadings 0406.90.61 or 0406.90.63) › Containing, or processed from, American- type cheese (including Colby, washed curd and granular cheese, but not including Cheddar)
0406.90.86.00	Described in additional U.S. note 20 to this chapter and entered pursuant to its provisionsCheese and curd › Other cheese › Other cheeses, and substitutes for cheese, including mixtures of the above › Other, including mixtures of the above (excluding goods containing mixtures of subheadings 0406.90.61 or 0406.90.63) › Containing, or processed from, Edam or Gouda cheese
0406.90.88.00	OtherCheese and curd › Other cheese › Other cheeses, and substitutes for cheese, including mixtures of the above › Other, including mixtures of the above (excluding goods containing mixtures of subheadings 0406.90.61 or 0406.90.63) › Containing, or processed from, Edam or Gouda cheese
0406.90.90.00	Described in additional U.S. note 22 to this chapter and entered pursuant to its provisionsCheese and curd › Other cheese › Other cheeses, and substitutes for cheese, including mixtures of the above › Other, including mixtures of the above (excluding goods containing mixtures of subheadings 0406.90.61 or 0406.90.63) › Containing, or processed from, Swiss, Emmentaler or Gruyere-process cheese
0406.90.92.00	OtherCheese and curd › Other cheese › Other cheeses, and substitutes for cheese, including mixtures of the above › Other, including mixtures of the above (excluding goods containing mixtures of subheadings 0406.90.61 or 0406.90.63) › Containing, or processed from, Swiss, Emmentaler or Gruyere-process cheese
0406.90.93.00	Described in additional U.S. note 23 to this chapter and entered pursuant to its provisionsCheese and curd › Other cheese › Other cheeses, and substitutes for cheese, including mixtures of the above › Other, including mixtures of the above (excluding goods containing mixtures of subheadings 0406.90.61 or 0406.90.63) › Other › Containing 0.5 percent or less by weight of butterfat
0406.90.94.00	OtherCheese and curd › Other cheese › Other cheeses, and substitutes for cheese, including mixtures of the above › Other, including mixtures of the above (excluding goods containing mixtures of subheadings 0406.90.61 or 0406.90.63) › Other › Containing 0.5 percent or less by weight of butterfat
0406.90.95.00	Described in additional U.S. note 16 to this chapter and entered pursuant to its provisionsCheese and curd › Other cheese › Other cheeses, and substitutes for cheese, including mixtures of the above › Other, including mixtures of the above (excluding goods containing mixtures of subheadings 0406.90.61 or 0406.90.63) › Other › Other › Containing cow's milk (except soft- ripened cow's milk cheese)
0406.90.97.00	OtherCheese and curd › Other cheese › Other cheeses, and substitutes for cheese, including mixtures of the above › Other, including mixtures of the above (excluding goods containing mixtures of subheadings 0406.90.61 or 0406.90.63) › Other › Other › Containing cow's milk (except soft- ripened cow's milk cheese)
0406.90.99.00	OtherCheese and curd › Other cheese › Other cheeses, and substitutes for cheese, including mixtures of the above › Other, including mixtures of the above (excluding goods containing mixtures of subheadings 0406.90.61 or 0406.90.63) › Other › Other

韓國出口端號列（參考）

0406901000체더 치즈
0406902000가우더 치즈
0406903000카망베르 치즈
0406904000에멘탈 치즈
0406909000기타

美國案例前三筆

不是你的商品？重新搜尋

資料日期: 2026 HTS Rev.15

3關稅與稅金

韓國原產品可適用的稅率

號列	品名	普通	優惠（special）	Column 2
0406.90.05.00	Bryndza cheese	7.2%	Free	35%
0406.90.06.00	Described in general note 15 of the tariff schedule and entered pursuant to its provisions	12%	Free	35%
0406.90.08	Described in additional U.S. note 18 to this chapter and entered pursuant to its provisions	12%	Free	35%
0406.90.08.10	Produced in Canada and not subject to licensing requirements	—	—	—
0406.90.08.90	Other	—	—	—
0406.90.12.00	Other	$1.227/kg	Free	$1.443/kg
0406.90.14.00	Described in general note 15 of the tariff schedule and entered pursuant to its provisions	15%	Free	35%
0406.90.16.00	Described in additional U.S. note 20 to this chapter and entered pursuant to its provisions	15%	Free	35%
0406.90.18.00	Other	$1.803/kg	Free	$2.121/kg
0406.90.20.00	Made from goat's milk whey or from whey obtained from a mixture of goat's milk and not more than 20 percent by weight of cow's milk	4.2%	Free	35%
0406.90.25.00	Other	8.5%	Free	35%
0406.90.28.00	Described in general note 15 of the tariff schedule and entered pursuant to its provisions	25%	Free	35%
0406.90.31.00	Described in additional U.S. note 21 to this chapter and entered pursuant to its provisions	25%	Free	35%
0406.90.32.00	Other	$2.146/kg	Free	$2.525/kg
0406.90.33.00	Other	21.3%	Free	35%
0406.90.34.00	Described in general note 15 of the tariff schedule and entered pursuant to its provisions	19%	Free	35%
0406.90.36.00	Described in additional U.S. note 21 to this chapter and entered pursuant to its provisions	19%	Free	35%
0406.90.37.00	Other	$2.146/kg	Free	$2.525/kg
0406.90.38.00	Other	12.2%	Free	35%
0406.90.39.00	Described in general note 15 of the tariff schedule and entered pursuant to its provisions	15%	Free	35%
0406.90.41.00	Described in additional U.S. note 21 to this chapter and entered pursuant to its provisions	15%	Free	35%
0406.90.42.00	Other	$2.146/kg	Free	$2.525/kg
0406.90.43.00	Other	9.6%	Free	35%
0406.90.44.00	Described in general note 15 of the tariff schedule and entered pursuant to its provisions	6.4%	Free	35%
0406.90.46.00	Described in additional U.S. note 25 to this chapter and entered pursuant to its provisions	6.4%	Free	35%
0406.90.48.00	Other	$1.877/kg	Free	$2.208/kg
0406.90.49.00	Gammelost and Nokkelost cheeses	5.4%	Free	35%
0406.90.51.00	Described in general note 15 of the tariff schedule and entered pursuant to its provisions	20%	Free	35%
0406.90.52.00	Described in additional U.S. note 19 to this chapter and entered pursuant to its provisions	20%	Free	35%
0406.90.54.00	Other	$1.055/kg	Free	$1.241/kg
0406.90.56.00	In original loaves and suitable for grating	Free	—	35%
0406.90.57.00	Pecorino, in original loaves, not suitable for grating	Free	—	35%
0406.90.59.00	Other	9.6%	Free	35%
0406.90.61.00	Containing Romano, Reggiano, Parmesan, Provolone, Provoletti, Sbrinz or Goya, all the foregoing made from cow's milk	7.5%	Free	35%
0406.90.63.00	Other	10%	Free	35%
0406.90.66.00	Described in additional U.S. note 21 to this chapter and entered pursuant to its provisions	7.5%	Free	35%
0406.90.68.00	Other	$2.146/kg	Free	$2.525/kg
0406.90.72.00	Described in additional U.S. note 17 to this chapter and entered pursuant to its provisions	10%	Free	35%
0406.90.74.00	Other	$2.269/kg	Free	$2.67/kg
0406.90.76.00	Described in additional U.S. note 18 to this chapter and entered pursuant to its provisions	10%	Free	35%
0406.90.78.00	Other	$1.227/kg	Free	$1.443/kg
0406.90.82.00	Described in additional U.S. note 19 to this chapter and entered pursuant to its provisions	10%	Free	35%
0406.90.84.00	Other	$1.055/kg	Free	$1.241/kg
0406.90.86.00	Described in additional U.S. note 20 to this chapter and entered pursuant to its provisions	10%	Free	35%
0406.90.88.00	Other	$1.803/kg	Free	$2.121/kg
0406.90.90.00	Described in additional U.S. note 22 to this chapter and entered pursuant to its provisions	10%	Free	35%
0406.90.92.00	Other	$1.386/kg	Free	$1.631/kg
0406.90.93.00	Described in additional U.S. note 23 to this chapter and entered pursuant to its provisions	10%	Free	35%
0406.90.94.00	Other	$1.128/kg	Free	$1.328/kg
0406.90.95.00	Described in additional U.S. note 16 to this chapter and entered pursuant to its provisions	10%	Free	35%
0406.90.97.00	Other	$1.509/kg	Free	$1.775/kg
0406.90.99.00	Other	8.5%	Free	35%

額外關稅（HTSUS 第99章：Section 232／301／122）可能加徵於上列稅率之上 — 請以報關日的第99章註釋為準。

· 美國無聯邦層級的加值稅，海關僅徵收關稅與規費。
· 商品處理費（MPF）：正式報關時為申報價格的 0.3464%，並設有每會計年度重新調整的上下限；簡易報關則按定額收取。
· 港埠維護費（HMF）：以船舶運抵的貨物按價格 0.125% 計收。
· 各州銷售稅或使用稅針對貨物後續的銷售或使用，由各州稅捐機關管理，與 CBP 無關。
· 第 99 章的額外關稅（第 232 條、第 301 條及施行中的附加關稅）加計於一般稅率之上，請依報關日確認適用情形。

稅金概算

貨價運費與保費（選填）

採用稅率: 0%
完稅價格: —
關稅: —
聯邦加值稅（VAT/GST）: —
預估總額: —

此為概算。實際金額會因完稅價格核定、稅則歸列與原產地認定而不同。

資料日期: 2026 HTS Rev.15

4輸入規定

FD4FDA
Dairy produce, birds eggs, natural honey - FDA food (FD4). Shell/processed egg products may be USDA. Potential.
可信度:
chapter-heuristic
fda.gov

CBP 未完整公開各 HS 的 PGA 旗標，此處以章／節層級啟發式對應。

5文件

韓國出口文件

出口申報書（수출신고서）
核發單位:
出口人或關稅士，於 UNI-PASS 申報
時點:
裝載前
填報 HS 號列、數量、金額、貿易條件、原產地與是否申請退稅。
官方頁面
出口申報受理證（수출신고필증）
核發單位:
海關
時點:
出口申報受理時核發
用於零稅率申報、關稅退稅、貿易金融與保險。
官方頁面
商業發票
核發單位:
出口人
時點:
備妥裝運文件時
輸入國海關據以核估完稅價格，品名、數量、單價、貿易條件與原產地須正確。
官方頁面
裝箱單
核發單位:
出口人
時點:
備妥裝運文件時
逐箱內容、重量、材積與嘜頭。
官方頁面
提單（B/L）或空運提單（AWB）
核發單位:
運送人或承攬業者
時點:
裝載後簽發
用於押匯或其他付款方式，並供買方提貨。
官方頁面
FTA 原產地證明書
核發單位:
海關、大韓商工會議所（機關簽發）或出口人（自行簽發）
時點:
買方主張優惠前
美韓 FTA 採自行簽發、無固定格式；韓中 FTA 採機關簽發；RCEP 依協定所定方式。與臺灣之間並無協定。
官方頁面
戰略物資判定書或出口許可證
核發單位:
戰略物資管理院（KOSTI）、產業通商資源部
時點:
該項貨物出口前
兩用物項須經自行判定或專業判定，必要時取得出口許可。
官方頁面
出口用衛生或檢疫證明
核發單位:
食品醫藥品安全處、農林畜產檢疫本部等
時點:
輸入國要求時
例如出口食品的衛生證明、植物檢疫證明、動物檢疫證明。輸往中國大陸的食品另須辦理海關總署（GACC）境外生產企業註冊。
官方頁面
關稅退稅申請文件
核發單位:
出口人
時點:
出口履行後
依定額退稅或個別退稅方式，需檢附進口申報受理證、基礎原材料納稅證明等。
官方頁面

美國進口文件

CBP Form 3461（Entry/Immediate Delivery，放行申報書）
核發單位:
美國海關暨邊境保護局（CBP）
時點:
抵達時或抵達前，以 ACE 電子傳輸
放行用文件，一般可於抵達前 5 日內遞送。
官方頁面
CBP Form 7501（Entry Summary，報關摘要表）
核發單位:
美國海關暨邊境保護局（CBP）
時點:
放行後 10 個工作日內
載明 HTSUS 分類、完稅價格與稅額計算，可逐筆繳納或以每月定期結算方式繳納。
官方頁面
商業發票
核發單位:
賣方或出口人
時點:
隨報關文件
應載明買賣雙方、品名、數量、單價與總價、幣別、貿易條件與原產地。
官方頁面
裝箱單
核發單位:
賣方或出口人
時點:
隨報關文件
逐箱內容、重量與嘜頭，查驗時使用。
官方頁面
提單（B/L）或空運提單（AWB）
核發單位:
運送人或承攬業者
時點:
裝運時簽發
運送契約與提貨權利的憑證。
官方頁面
進口人安全申報（ISF 10+2）
核發單位:
進口人或其代理人
時點:
貨物裝上船舶前至少 24 小時
僅適用海運貨物，空運、卡車與鐵路運輸不適用。
官方頁面
海關保證金（單筆或連續型）
核發單位:
美國財政部認可的保證機構
時點:
報關前設定
正式報關與新設的郵遞簡易報關程序均須具備。
官方頁面
自由貿易協定原產地聲明
核發單位:
出口人、生產者或進口人
時點:
主張優惠稅率時持有
韓國原產貨物適用美韓 FTA，採自我證明、無固定格式，報關時以特別方案代號 KR 主張。臺灣與中國大陸與美國之間沒有自由貿易協定。
官方頁面
其他主管機關資料（PGA data）
核發單位:
FDA、USDA、FCC、CPSC、EPA 等
時點:
隨報關文件
例如食品的 FDA 事前通報（Prior Notice）、依 MoCRA 辦理的化粧品廠登錄與產品列名並指定美國責任人、無線電設備的 FCC 符合性聲明、兒童用品的 CPSC 證明。
官方頁面

6流程

裝船前申報進口人或代理人於貨物裝上船舶前至少 24 小時完成進口人安全申報（ISF 10+2），運送人亦依同一 24 小時期限傳輸預報艙單。
遞送報關文件以 ACE 遞送 CBP Form 3461，一般可於抵達前 5 日內申報。抵達後 15 個日曆天內未申報者，貨物將移入 General Order 倉庫。
審核、查驗與機關留置CBP 可能指定文件審核、X 光或人工查驗，FDA、USDA、CPSC 等主管機關亦可能另行留置。
放行CBP 與各機關的留置解除後，貨物即可放行離開港區。
報關摘要與繳稅放行後 10 個工作日內遞送 CBP Form 7501，並繳納關稅、商品處理費與港埠維護費，可逐筆或以每月定期結算繳納。
稅額確定（Liquidation）CBP 通常於報關後 314 日內確定稅額。事後更正（post-summary correction）與異議（protest）另有期限。

預報艙單航空公司於抵達前傳輸預報貨物資訊。進口人安全申報（ISF）不適用於空運貨物。
遞送報關文件以 ACE 遞送 CBP Form 3461，多在班機落地前申報，以便抵達後迅速放行。
審核與機關留置CBP 與其他主管機關審核申報，並可能在機場貨運站查驗。
放行提貨放行後即可自航空貨物集散站提領。
報關摘要與稅額確定放行後 10 個工作日內處理 CBP Form 7501 與稅款，之後比照海運貨物辦理稅額確定。

預先傳輸資料快遞業者或郵政機構於貨物抵達前將資料傳送 CBP。
報關自 2026-06-24 起，低價貨物不得再憑艙單放行。快遞貨物以簡易報關（通常為 Entry Type 11）辦理，超過 2,500 美元者必須辦理正式報關。
郵遞貨物自 2026-07-24 起，價值 2,500 美元以下且可歸入 HTSUS 第 1 至 97 章的郵遞貨物，可適用郵遞簡易報關程序，由持照報關人或貨物所有人、購買人申報，並須具備基本的進口與報關保證金。
稅費計算與繳納依申報價格計算關稅與規費。快遞業者通常先行墊付關稅再向買方收取；郵遞程序下，關稅最遲應於包裹抵達次月 7 日前繳納。
機關審查與派送食品、化粧品、藥品、無線電設備與兒童用品仍須檢附主管機關資料。涉及配額、反傾銷或平衡稅、第 98 章或第 99 章關稅，或主張自由貿易協定優惠者，不得使用郵遞簡易報關程序。

入境申報旅客以 CBP Form 6059B 或電子申報方式申報在境外取得的全部物品，並回答入境口岸 CBP 人員的詢問。
個人免稅額返國的美國居民一般享有 800 美元個人免稅額；非居民隨身攜帶、價值 200 美元以下的個人與家用物品，依 19 U.S.C. 1321(a)(2)(B) 仍免稅。
商業性貨物為轉售而攜帶的貨物不適用個人免稅額，須與一般進口同樣辦理簡易或正式報關，其他主管機關的規定亦同樣適用。
繳稅超出免稅額而申報的物品，其關稅於旅客離開海關管制區前在入境口岸繳納。

顯示韓國出口端流程

事前檢視確定 HS 號列並判定是否屬戰略物資。輸入國要求的登錄或註冊（例如輸往中國大陸食品的 GACC 註冊、輸往美國化粧品的 MoCRA 登錄）須於裝運前完成。
出口申報出口人自行或委任關稅士於 UNI-PASS 遞送出口申報書。擬申請退稅者，於申報階段一併填報相關欄位。
審核、查驗與受理海關審核文件，必要時查驗貨物，受理申報並核發出口申報受理證。
進場與裝船將貨櫃送交貨櫃場或集散站並裝船。需跨關區移動時採保稅運送。
裝載期限管理應於受理日起 30 日內完成裝載；預期延誤者，申請延長裝載期限。
裝運文件與後續取得提單辦理收款，並辦理加值稅零稅率申報與關稅退稅申請。

7難度

建議委任報關業者

分數: 0.73

這是依公開資料計算的訊號，並非諮詢意見。

判定理由

regime[FDA] Foreign food facility must be FDA-registered (biennial renewal); Prior Notice is filed per shipment; the US importer must run an FSVP. Foreign facilities need a US agent.(en)fda.gov2026-09-07
requirement1 destination import requirement(s) found: Dairy produce, birds eggs, natural honey - FDA food (FD4). S(en)fda.gov2026-09-07
ambiguityClassification is contested — rulings for this HS6 scatter across several subheadings and are often decided against neighbouring codes(en)rulings.cbp.gov2026-09-07
timingSince 2025-08-29 Executive Order 14324 has suspended duty-free de minimis entry for shipments from every country. Parcels are now dutiable and need an entry with HS classification and origin, which structurally raises difficulty for small consignments.(en)federalregister.gov2026-09-07

組成

進口規定	0.42	Dairy produce, birds eggs, natural honey - FDA food (FD4). Shell/processed egg products may be USDA. Potential. fda.govconfidence=chapter-heuristic — CBP는 HS별 PGA 플래그 전량 공개 파일을 제공하지 않아 chapter/heading 휴리스틱 매핑을 사용함 customs_v0.sqlite:us_requirements
歸列模糊度	0.91	US 결정례 195건 · 하위 세번 44종으로 분산 rulings.cbp.govUS CROSS 195건 중 복수 세번 결정 비율 77% · 같은 사건에서 함께 검토된 다른 HS6 13개 rulings.cbp.gov
管制制度	0.80	FDA food facility registration + prior notice + FSVP fda.gov

韓國出口端備註: Korea’s customs-verified requirement list is import-side only; export controls (Foreign Trade Act, strategic items) must be checked separately. unipass.customs.go.kr

資料日期: 2026-09-07

8案例

The tariff classification of Dehydrated Cheese Bites from United KingdomN361047 · ny核定號列: 0406.90.9500, 0406.90.9700日期: 2026-05-14
The tariff classification of Gouda Cheese from GermanyN353510 · ny核定號列: 0406.90.1600, 0406.90.1800, 9903.02.19日期: 2025-10-09
The tariff classification, country of origin, and eligibility under the United States-Mexico-Canada Agreement (USMCA) for Shaved or Shredded Parmesan CheeseN347157 · ny核定號列: 0406.90.4200, 9823.04.01日期: 2025-04-16
The tariff classification of Parmesan Style Aged Cheese from EstoniaN343151 · ny核定號列: 0406.90.4100, 0406.90.4200日期: 2024-11-07
The tariff classification of Organic Feta Cheese from GreeceN343004 · ny核定號列: 0406.90.5900日期: 2024-10-31
The tariff classification of Cheeses from EstoniaN343026 · ny核定號列: 0406.90.9500, 0406.90.9700日期: 2024-10-31
The tariff classification of Fondue Cheese Bakes from United KingdomN336590 · ny核定號列: 0406.90.0890, 0406.90.1200日期: 2023-12-08
The tariff classification of Hard Cheeses from EstoniaN335003 · ny核定號列: 0406.90.9500, 0406.90.9700日期: 2023-09-22
The tariff classification of Sveitser Cheese from NorwayN332568 · ny核定號列: 0406.90.4600, 0406.90.4800日期: 2023-05-26
The tariff classification of Pre-fried Frozen Cheese Sticks from ArgentinaN320340 · ny核定號列: 0406.30.2400, 0406.30.2800, 0406.30.7700, 0406.30.7900, 0406.90.9500, 0406.90.9700日期: 2021-07-30
The tariff classification of Manchego Cheese Gift Set from SpainN317906 · ny核定號列: 0406.90.5900日期: 2021-03-29
The tariff classification of Popped Cheese Snacks from the NetherlandsN317680 · ny核定號列: 0406.90.7600, 0406.90.7800, 0406.90.8600, 0406.90.8800, 0406.90.9000, 0406.90.9200, 0406.90.9500, 0406.90.9700, 0406.90.9900, 9903.89.10, 9903.89.16, 9903.89.19日期: 2021-03-19
The tariff classification of Processed Cheese from NetherlandsN312690 · ny核定號列: 0406.30.8900, 0406.30.9100, 0406.90.9500, 0406.90.9700日期: 2020-07-07
The tariff classification of Feta Cheese from GreeceN310431 · ny核定號列: 0406.90.5900日期: 2020-04-03
The tariff classification of Kaas Cheese from IsraelN310368 · ny核定號列: 0406.90.1600, 0406.90.1800日期: 2020-04-01

顯示其他國家案例 (16)

來源: Federal Register: Indefinite Suspension of the De Minimis Exemption for Merchandise Arriving Through All Modes Other Than the International Postal Network · Federal Register: Indefinite Suspension of the De Minimis Exemption for Mail Shipments and New Postal Informal Entry Process · Federal Register: Notice of Implementation of Executive Order 14324, Suspending Duty-Free De Minimis Treatment for All Countries · CBP Form 7501, Entry Summary (revision 02/26) · CBP: Importer Security Filing (10+2) · Harmonized Tariff Schedule of the United States · Supreme Court of the United States: Learning Resources, Inc. v. Trump (No. 24-1287) · FDA: Registration and Listing of Cosmetic Product Facilities and Products · 韓國關稅廳 — 出口通關 · 韓國關稅廳 UNI-PASS · 韓國關稅廳 FTA 入口網 · 韓國戰略物資管理院 Yestrade · 韓國國家法令資訊中心 — 關稅法、對外貿易法 · 韓國農林畜產檢疫本部

身分: 報關業者 — 會改變頁面強調的區塊

其他乾酪

1概覽

重點

2稅則分類

HS6 品名

美國 稅則號列

美國 案例前三筆

3關稅與稅金

稅金概算

4輸入規定

相關機關

5文件

韓國 出口文件

美國 進口文件

6流程

7難度

判定理由

組成

8案例

美國稅則號列

美國案例前三筆

韓國出口文件

美國進口文件